Vegemite toast

Vegemite Toast:

The classic paste for breakfast, lunch and even dinner. The first thing you must have a taste when you come to Australia is Vegemite. Only few people can successfully be use to this flavour. Vegemite looks like Britain’s Marmite, but it tastes more savory and sweet. It is made from leftover brewers' yeast extract which is a by-product of beer manufacture and so many other vegetables and spices. Vegemite is a great source of Vitamin B, niacin, riboflavin and thiamine. So the Vegemite toast is considered as a fantastic breakfast which provides lots of energy before you start your day, only if you like the flavour. Let’s say goodbye to Nutella.