Pancakes Recipe

Pancakes are one of the most delicious dessert, it often appears in some of the high rank restaurants. It is tasty but most of all it is fun and easy to make.

Ingredients:

• 1 3/4 cups of milk
• 2 eggs
• 1 teaspoon vanilla essence
• 2 cups of plain flour
• 1 tablespoon of baking soda
• 1/3 cup sugar

Methods:

1. Whisk milk, eggs and vanilla together in a large bowl. Add the sugar in and mix well. Add the plain flour and baking soda into the bowl and whisk until gluey.
2. Heat a frying pan, take a brush/tissue and brush a layer of oil. Using 1/4 cup mixture per pancake, cook 2 minutes or until bubbles appear on surface. Turn and cook for a further 1-2 minutes or until cooked through. Transfer to a plate. Repeat with remaining mixture, spraying pan with cooking oil between batch

Toppings: Normally a pancake topping would be maple syrup, but jam/yogurt/cream/chocolate/honey are also pretty popular. (Serving with ice-cream or berries can provide extra texture.)